Iron ... 18 mg(elemental)(as iron protein succinylate)
Other Ingredients: Cellulose, magnesium stearate (vegetable source) and silicon dioxide. Capsule consists of hydroxypropylmethylcellulose.
Contains: Milk (casein).
No wheat, no gluten, no soybeans, no egg, no fish/shellfish, no peanuts/tree nuts.
IronSorb® is a very stable product, and its color naturally ranges from tan to dark powder (granules).